SIGEP WORLD is the leading international event for foodservice professionals, focusing on excellence in gelato, pastry, bakery, coffee, chocolate, and pizza. Scheduled for January 16-20, 2026, in the prestigious Rimini Expo Centre, this event annually brings together companies, buyers, innovators, and stakeholders from around the world to explore trends, technologies, and products that are redefining the future of food production and distribution.

SIGEP is more than just an exhibition, but a comprehensive networking, training, and business platform: with a packed schedule of conferences, live demonstrations, tastings, and competitions, the event represents an unmissable opportunity to expand business relationships and update professional skills.

For the world of refrigeration

For refrigeration and industrial cold storage companies, SIGEP represents a unique opportunity to:

• Present technologies and equipment dedicated to the preservation and management of foodservice supply chains.
• Talk to ice cream, pastry, and bakery operators who require advanced refrigeration solutions.
• Expand your sales network in key markets.

Find out more and plan your participation on the event's official website!