Epta at SIGEP 2026: Iarp solutions for sweet foodservice, combining efficiency and performance in climate class 5
Epta will participate in the 47th edition of SIGEP, scheduled from 16 to 20 January 2026 at the Rimini exhibition centre, presenting its solutions dedicated to sweet foodservice and the latest Iarp-branded technologies.
At the trade fair, Epta will showcase a range of solutions designed to enhance product visibility, optimize performance, and reduce energy consumption, confirming the Group's approach to sustainability-focused innovation. The exhibition concept, inspired by the message "Beyond Innovation: The Epta Sustainable System," will recreate a realistic indoor-outdoor environment, allowing for evaluation of the equipment's performance in different operating contexts.
Particular attention will be paid to solutions developed for climate class 5 , capable of maintaining high performance even in challenging environmental conditions, an increasingly central requirement for applications in foodservice and commercial refrigeration.
Attending SIGEP also offers an opportunity to learn more about the Group's technological offerings and discuss market developments, with the possibility of dedicated meetings and interviews during the event.
👉 Epta awaits you at SIGEP 2026 – Stand 053, Hall A3 .
